Sorry, folks. I've been on vacation in Sweden and just returned last Sunday. I've been working and battling a Swedish virus my daughter brought back with us, but now, finally, I have time to blog again, and I have so much to write, I don't even know where to begin. Here's a brief synopsis:
- Local food culture in Sweden
- Farmshares are back!
- Locavores on WBUR
- Harvest Coop sponsors first ever ShiftMob
- Duck eggs from Golden Egg Farm found at Arlington farmers' market
- Backyard local: picks from the veggie garden
- Cooking with garlic scapes
Okay, now to tackle these head-on, and not necessarily in the above order.
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