Saturday, September 12, 2009
Eat Local to Reduce Health Care Spending
Michael Pollan makes a well-reasoned argument that eating more local, healthy foods will help reduce the cost of health care in his NY Times article today, with references to his sources for fact verification. I love the Internet and the ease with which writers can connect their articles to their sources of information.
Labels:
diabetes,
health care,
localvore,
locavore,
Michael Pollan,
New York Times,
obesity
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